Yield 4-6 Servings
Free of: gluten and top 8 allergens.
This citrus guacamole is creamy, satisfying, and packed with oh-so-good-for-you fat!
1 cup firmly packed kale, stems removed, about 1 ounce
3 large ripe avocados, or 4 medium
1 tbsp fresh lime juice
1 pink grapefruit, segmented and chopped (1/3 - 1/2 cup)
1 orange, segmented and chopped (1/3 - 1/2 cup)
1 poblano pepper, roasted and chopped (about 1/3 cup)
1/4 cup diced red onion, soaked in ice water for 15 minutes, and drained
2 tbsp chopped cilantro
1/2 tsp ground cumin
Courses Starters
Recipe by Your Allergy Chefs at https://www.yourallergychefs.com/citrus-guacamole/